Welcome to Guidechem,Sign In or Join free now ?

Sodium dihydrogenorthophosphateCAS: 7558-80-7

  • FOB Price:
  • Port:
  • Minimum Order Quantity:
     
  • Supply Ability:
     
  • Payment Terms:
Quick Details
Synonyms: Phosphoricacid, monosodium salt (8CI,9CI);Dihydrogen monosodium phosphate;Dihydrogensodium phosphate;Monobasic sodium phosphate;Monosodium dihydrogen orthophosphate;Monosodium hydrogen phosphate;Sodium dihydrogen monophosphate;Sodium orthophosphate monobasic;Sodium phosphate, monobasic;Sodium primary phosphate;Monosodium Phosphate(MSP); Classification:
EINECS: 231-449-2 Molecular Formula: NaH2PO4
Melting Point: <0°C Boiling Point: 158 °C at 760 mmHg
Stability: Stable. Incompatible with heavy metals, strong acids. Water Solubility:
Refractive index: Flash Point:
Purity: Appearance: white crystalline powder
HazardClass: Brand Name:
Packaging & Delivery
Packaging Detail:
Delivery Detail:
Detailed Description

Quick Details

  • Melting Point: <0 °C
  • Boiling Point: 158 °C at 760 mmHg
  • Appearance: white crystalline powder
  • Risk Codes: 36/37/38
  • Safety: 26-36

Specifications

1. Chemical Name: MONOSODIUM PHOSPHATE2. Usage: In food industry, it is used as buffering, character improving agent, emulsifier, nutrition supplement, antioxidant additive, brine penetrable agent, sugar clarifier, stabilizer, coagulant, fowl scalding agent. 3. Packing: It is packed with polyethylene bag as liner and a compound plastic woven bag as the outer layer. The net weight of each bag is 25kg. 4、Storage and Transport: It should be stored in a dry and ventilating warehouse. Specification GB 25564-2010Content (NaH2PO4) % 98.0-103.0PH-Value 4.1-4.7Insoluble In Water≤% 0.2Heavy Metal(Pb) ≤% 0.001Pb≤% 0.0004As≤% 0.0003Fluorides (F) ≤% 0.005Loss On Drying% NaH2PO4 2.0 NaH2PO4?H2O 10.0-15.0 NaH2PO4?2H2O 20.0-25.0

Send your message to this supplier

Notice:*are required
*Email: Enter email
To: Karen(Jiangsu kolod Food Ingredients Co.,Ltd .)
*Subject:
*Message:

-Enter between 20 to 2,000 characters. English only. Word count: 0 character(s).

-We suggest you include in your inquiry a brief introduction to your company as well as your product requirements.

Levels:Free member
Type:
Last Login:2012-10-15

Karen

Tel:0518-85113007
Fax:0518-85110537
Address:lianyungang